RECIPE – Chinese Chicken Chili (La Zi Ji) – Serves 2

Ingredients

• Applewood Signature® All Natural Star Anise – Grade A – 100g
• Chicken
• 1 tsp. salt
• 1 tbsp. soy sauce
• 1 tsp. five spice powder
• ½ tsp. sugar
• 2 tsp. cooking wine
• ½ tsp. oil
• 1 tbsp. white wine
• Cumin powder
• Chili
• Pepper
• Garlic
• Cilantro

Method

1. Spread out the chicken in a hot pan and fry with minimal touching to complete the browning process.
2. Once the chicken is browned on both sides and cooked through, place it onto a plate.
3. Stir fry the aromatics.
4. Release the fragrance by roasting in the dry spices and chili peppers.
5. Add the chicken back to the pan before tossing it.
6. Stir in the cilantro.
7. Enjoy!